Learn how to create a beautiful drip cake

Date: Thursday 12th March
Time: 9.30am to 11.30am
Cost: $120 per person
Class limit: 6 people

Location: The Cake Lady Studio 50 Albert Street North Ipswich

What you will learn
– Cut layer and level a 5inch mud cake
– How to make Swiss meringue Buttercream
– Fill and cover your cake with buttercream to achieve a smooth finish
– How to apply a chocolate drip
– Easy buttercream piping and decoration placement
– The best way to store and transport your cake

All students will take home their own finished masterpiece.

All products will be supplied.

What you need to bring:
All students must wear closed in shoes.
Please bring an apron
Pen and paper, all recipes and information will be emailed to students after the class.

Class Terms & Conditions
All courses require a minimum number of students to proceed. If there are insufficient numbers, the course may be cancelled or deferred to a later date, and you will be informed no later than 48 hours prior to the course commencing. In this case course fees can either be refunded to you electronically or transferred to another course.
The Cake Lady reserves the right to cancel courses at any time, up to and including on the scheduled course date, due to unforeseen circumstances. In this case course fees can either be refunded to you electronically or transferred to another course.
There are no refunds for cancellations within 7 days of the course commencement. If you cannot attend you are welcome to have another person attend, however you must provide The Cake Lady with the attendee’s details prior to class commencement.

By booking and paying you are agreeing with the above Terms & Conditions.